inONE Idea Community

We would love to hear your ideas for our platform. And please vote on other ideas. This would help us make inONE better for you.

2 Vote

I would like to import psinfood information into my ingredients

When there is no information from the supplier regarding nutrition/allergens I would like to import psinfood information and assign that to my ingredient. Would be nice if we could browse the list to find the right information.

Created 29 Jun 08:07am

Menu's and Recipes / Ingredient Allergen / Ingredients

0 Future consideration
2 Vote

As a user I would like to see old supplier product information untill I have a new product/supplier

When a supplier decides to disconnect a customer we need to make it possible to keep and show historical data for menumanager purposes. How do we want to do that? Where do we want to show this data?

Created 6 Jun 08:06am

Menu's and Recipes / Ingredients

0 Future consideration
2 Vote

Add waste % to ingredient line.

We are renaming the current waste % to storage markup%As a chef I would like to assign a waste (prep loss) markup to my ingredients. This should also be used in cost and order calculations

Created 2 Jun 12:01pm

Menu's and Recipes / Ingredients

0 Future consideration
2 Vote

As a user I would like to assign a standard cutting loss per ingredient

As a user I would like to manage a standard preparation/cutting/cleaning % per ingredient. The goal is to have more correct margin calculation without working with prep recipes.

Created 5 May 07:58am

Menu's and Recipes / Ingredients

0 Future consideration